Description
Delightful Cheesy Christmas Tree Bread, a pull-apart treat perfect for holiday gatherings filled with garlic and cheese.
Ingredients
Scale
- 1 package Refrigerated Pizza Dough (Homemade dough can be used for fresher taste.)
- 3 cloves Garlic (Minced for flavor.)
- 1 cup Parmesan Cheese (Can substitute with grated mozzarella.)
- 1 cup Fresh Herbs (Use parsley or oregano.)
- 1/4 cup Butter (Use unsalted for better seasoning control.)
- 1 cup Additional Cheese (Optional: cheddar for added flavor.)
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the refrigerated pizza dough onto a lightly floured surface and flatten to about ¼ inch thick. Cut out tree or star shapes.
- On each dough piece, layer shredded cheese, minced fresh herbs, and Parmesan cheese.
- Arrange the layered dough pieces on a parchment-lined baking sheet to resemble a Christmas tree.
- Melt butter in a small saucepan, add minced garlic, and sauté for 1-2 minutes.
- Brush the garlic butter generously on the arranged dough pieces, and sprinkle extra cheese and herbs on top.
- Bake for 15-20 minutes or until golden brown and bubbly.
- Remove from the oven and let cool briefly before serving warm with marinara or pesto.
Notes
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250 kcal
- Sugar: 1 g
- Sodium: 400 mg
- Fat: 12 g
- Saturated Fat: 7 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 1 g
- Protein: 10 g
- Cholesterol: 30 mg
Keywords: Cheesy Christmas Tree Bread