Cheesy Tater Tot Sausage Casserole You Must Try

Cheesy Tater Tot Sausage is a delightful breakfast casserole that has become a weekend staple in my home. This dish is loaded with savory sausage, fluffy eggs, crispy tater tots, and melted cheddar cheese, making it a comforting and hearty choice for busy mornings or family gatherings. The combination of flavors and textures creates a satisfying meal that everyone will crave. Let’s dive into how to create this easy, make-ahead breakfast that will impress your loved ones!

Why You’ll Love This Cheesy Tater Tot Sausage

Here are a few reasons why this Cheesy Tater Tot Sausage casserole deserves a spot on your breakfast table:

  • Quick prep time, perfect for busy mornings.
  • Feeds a crowd, making it ideal for gatherings.
  • Versatile ingredients; customize with your favorites.
  • Comforting and cheesy, perfect for any palate.
  • Easy to make ahead, great for meal prep.
  • Gluten-free option available, catering to dietary needs.
  • Incorporates delicious Cheesy Tater Tots and savory sausage.
  • Can be transformed into a Tater Tot Casserole with Sausage or Cheesy Tater Tot Bake.

Ingredients for Cheesy Tater Tot Sausage

Gather these items:

  • 1 lb (450g) breakfast sausage (mild or spicy)
  • 6 large eggs
  • 1/2 cup (120 ml) milk
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 cups (226g) shredded cheddar cheese
  • 1 (32 oz) bag frozen tater tots
  • Optional: chopped green onions or bell peppers
  • Use hash browns instead of tots
  • Add jalapeños, mushrooms, spinach, or peppers
  • Swap sausage for ham or bacon
  • Top with mozzarella for extra cheesiness

How to Make Cheesy Tater Tot Sausage Step-by-Step

  1. Step 1: Heat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
  2. Step 2: Brown sausage in a skillet over medium heat. Drain excess fat.
  3. Step 3: Whisk eggs, milk, salt, and pepper in a large bowl.
  4. Step 4: Spread cooked sausage in baking dish. Top with 1 1/2 cups cheese. Pour egg mixture over the top. Arrange tater tots in a single layer.
  5. Step 5: Bake uncovered for 45–50 minutes, until eggs are set and tots are golden.
  6. Step 6: Sprinkle remaining cheese on top. Bake 5 more minutes to melt.
  7. Step 7: Cool slightly, slice, and garnish with green onions.

Pro Tips for the Perfect Cheesy Tater Tot Sausage

Keep these in mind:

  • Use fresh ingredients for the best flavor.
  • Try adding spices like paprika for an extra kick.
  • For a more nutritious option, consider adding spinach or kale.
  • Ensure the sausage is thoroughly cooked before adding to the casserole.
  • Let the dish rest for a few minutes after baking for easier slicing.

Best Ways to Serve Cheesy Tater Tot Sausage

Here are a couple of ideas for serving:

  • Pair with fresh fruit for a balanced meal.
  • Serve with a side of salsa or hot sauce for added flavor.
  • Try it as a filling for Cheesy Tater Tot Appetizers or bites.

How to Store and Reheat Cheesy Tater Tot Sausage

To store, keep leftovers in an airtight container in the fridge for up to 3 days. To reheat, place slices in a microwave or oven until warmed through. This dish is perfect for meal prep, making it easy to enjoy throughout the week.

Frequently Asked Questions About Cheesy Tater Tot Sausage

What’s the secret to perfect Cheesy Tater Tot Sausage?

The secret is to ensure the sausage is cooked thoroughly and to mix the egg mixture well for even distribution. This enhances the flavor and texture of your Cheesy Tater Tots.

Can I make Cheesy Tater Tot Sausage ahead of time?

Yes! You can prepare the casserole the night before and bake it in the morning. This makes it a fantastic option for brunch gatherings or busy mornings.

How do I avoid common mistakes with Cheesy Tater Tot Sausage?

Be sure to avoid undercooking the sausage and check that the eggs are set before removing the casserole from the oven. This ensures safety and deliciousness.

Variations of Cheesy Tater Tot Sausage You Can Try

You can experiment with different ingredients to create unique flavors:

  • Swap out sausage for turkey or veggie sausage for a healthier option.
  • Add different cheeses like pepper jack for a spicy kick.
  • Incorporate seasonal vegetables for a fresh twist.
  • Try a Cheesy Sausage Potato Casserole with layers of potatoes if you want a heartier meal.
Cheesy Tater Tot Sausage Casserole You Must Try - Cheesy Tater Tot Sausage - main visual representation

For more delicious recipes, check out our meal prep ideas and easy breakfast options.

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For more tips on cooking sausage, visit this guide.

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Cheesy Tater Tot Sausage

Cheesy Tater Tot Sausage Casserole You Must Try


  • Author: basmer1517
  • Total Time: 1 hour
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

Hearty Tater Tot Sausage Breakfast Casserole you’ll crave every weekend.


Ingredients

Scale
  • 1 lb (450g) breakfast sausage (mild or spicy)
  • 6 large eggs
  • 1/2 cup (120 ml) milk
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 cups (226g) shredded cheddar cheese
  • 1 (32 oz) bag frozen tater tots
  • Optional: chopped green onions or bell peppers
  • Use hash browns instead of tots
  • Add jalapeños, mushrooms, spinach, or peppers
  • Swap sausage for ham or bacon
  • Top with mozzarella for extra cheesiness

Instructions

  1. Heat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
  2. Brown sausage in a skillet over medium heat. Drain excess fat.
  3. Whisk eggs, milk, salt, and pepper in a large bowl.
  4. Spread cooked sausage in baking dish. Top with 1 1/2 cups cheese. Pour egg mixture over the top. Arrange tater tots in a single layer.
  5. Bake uncovered for 45–50 minutes, until eggs are set and tots are golden.
  6. Sprinkle remaining cheese on top. Bake 5 more minutes to melt.
  7. Cool slightly, slice, and garnish with green onions.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 45 minutes
    • Category: Breakfast
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 slice
    • Calories: 320
    • Sugar: 2g
    • Sodium: 800mg
    • Fat: 20g
    • Saturated Fat: 8g
    • Unsaturated Fat: 10g
    • Trans Fat: 0g
    • Carbohydrates: 20g
    • Fiber: 1g
    • Protein: 16g
    • Cholesterol: 200mg

    Keywords: Cheesy Tater Tot Sausage

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