Chocolate Cherry Bars Delight is a rich and indulgent dessert that combines the sweetness of chocolate and cherries for a delightful treat. These bars are perfect for satisfying your sweet cravings while offering a unique blend of flavors. Whether you’re preparing for a party, special occasion, or just a cozy night in, these bars are sure to impress. The contrast of the rich chocolate with the tartness of cherries creates a mouthwatering experience that you won’t forget.
Why You’ll Love This Chocolate Cherry Bars Delight
This dessert is a perfect fusion of flavors and textures, making it a favorite for many. Here are some reasons why you’ll love these bars:
- Rich chocolate flavor that melts in your mouth.
- Sweet and tart cherries provide a refreshing contrast.
- Easy to make and perfect for beginners.
- Great for parties and gatherings as Chocolate Cherry Treats.
- Can be customized with nuts or oats for extra texture.
- Suitable for various diets with simple adaptations.
With Chocolate Cherry Bars Delight, indulge in a dessert that is not only delicious but also fun to prepare!
Ingredients for Chocolate Cherry Bars Delight
Gather these items:
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 0.5 cup unsweetened cocoa powder
- 0.25 teaspoon salt
- 0.25 teaspoon baking powder
- 0.33 cup shredded coconut
- 0.33 cup chopped peanuts
- 0.5 cup (1 stick / 8 tablespoons) unsalted butter, melted
- 1 teaspoon vanilla extract
- 2 large eggs
- 0.75 cup sweetened condensed milk
- 1.25 cups semi-sweet chocolate chips, divided
- 10 oz jar maraschino cherries, drained and halved
How to Make Chocolate Cherry Bars Delight Step-by-Step
- Step 1: Heat the oven to 350°F. Grease a deep 9×9-inch baking dish and line it with parchment paper. Set aside.
- Step 2: In a large bowl, whisk together granulated sugar, all-purpose flour, unsweetened cocoa powder, salt, and baking powder until evenly blended.
- Step 3: Stir shredded coconut and chopped peanuts into the dry mixture until distributed evenly. Set aside.
- Step 4: In a separate bowl, combine melted butter, 0.25 cup of the semi-sweet chocolate chips, and vanilla extract. Stir until the chocolate chips have melted and the mixture is smooth.
- Step 5: Add eggs one at a time into the chocolate-butter mixture, mixing thoroughly after each addition to achieve a uniform texture.
- Step 6: Add half of the dry mixture to the wet ingredients and mix well. Then add the remaining dry ingredients and stir until all components are fully combined into a cohesive batter.
- Step 7: Press the batter evenly into the prepared 9×9-inch pan, ensuring it reaches all corners and is level on top.
- Step 8: Evenly distribute the halved maraschino cherries and the remaining 1 cup of semi-sweet chocolate chips over the surface of the batter.
- Step 9: Gently pour the sweetened condensed milk evenly over the cherries and chocolate chips, covering the top.
- Step 10: Bake in the preheated oven for 25 to 30 minutes until the edges are golden and the center is set without jiggling.
- Step 11: Allow the bars to cool completely, preferably overnight, before cutting into desired square servings.

Pro Tips for the Perfect Chocolate Cherry Bars Delight
Keep these in mind:
- Use fresh ingredients for the best flavor.
- Let the bars cool completely before cutting for clean edges.
- Consider using gluten-free flour for Gluten-free Chocolate Cherry Bars.
- Experiment with different nuts or dried fruits for added flavor.
Best Ways to Serve Chocolate Cherry Bars Delight
These bars shine on their own, but here are some serving ideas:
- Pair with whipped cream or ice cream for a decadent dessert.
- Serve as Chocolate Cherry Snack Bars at parties.
- Top with crushed nuts for a crunchy texture.
How to Store and Reheat Chocolate Cherry Bars Delight
To store, keep the bars in an airtight container at room temperature for up to a week. For longer storage, refrigerate for up to two weeks. If you want to reheat, simply pop them in the microwave for a few seconds. This will make them warm and gooey, enhancing the chocolate flavor.
Frequently Asked Questions About Chocolate Cherry Bars Delight
What is a Chocolate Cherry Bar?
A Chocolate Cherry Bar is a delicious dessert combining chocolate and cherries, often baked into a rich, fudgy treat. They are popular for their unique flavor and easy preparation, making them a favorite dessert option.
Can I make Chocolate Cherry Bars Delight ahead of time?
Yes, you can prepare Chocolate Cherry Dessert Bars ahead of time! Just allow them to cool completely, then store them in an airtight container. They will taste just as delicious even after a few days.
How do I avoid common mistakes with Chocolate Cherry Bars Delight?
To prevent common mistakes, measure ingredients accurately and ensure not to overbake. Using fresh, quality ingredients will also enhance the final result, making your bars even more delightful!
Variations of Chocolate Cherry Bars Delight You Can Try
Explore these fun variations:
- Make No-bake Chocolate Cherry Bars by using a chilled crust and topping.
- Try Vegan Chocolate Cherry Bars by substituting butter and eggs with plant-based alternatives.
- Add oats for a chewy texture, creating Chocolate Cherry Bars with oats.
- Incorporate nuts for added crunch, resulting in Chocolate Cherry Bars with nuts.

For more tips on baking delicious desserts, check out this guide. If you’re interested in gluten-free options, visit this page for more recipes. You can also learn about how to store desserts effectively.
Print
Chocolate Cherry Bars Delight: 16 Irresistible Recipes
- Total Time: 50 minutes
- Yield: 16 bars 1x
- Diet: Vegetarian
Description
Chocolate Cherry Bars Delight is a rich and indulgent dessert that combines the sweetness of chocolate and cherries for a delightful treat.
Ingredients
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 0.5 cup unsweetened cocoa powder
- 0.25 teaspoon salt
- 0.25 teaspoon baking powder
- 0.33 cup shredded coconut
- 0.33 cup chopped peanuts
- 0.5 cup (1 stick / 8 tablespoons) unsalted butter, melted
- 1 teaspoon vanilla extract
- 2 large eggs
- 0.75 cup sweetened condensed milk
- 1.25 cups semi-sweet chocolate chips, divided
- 10 oz jar maraschino cherries, drained and halved
Instructions
- Heat the oven to 350°F. Grease a deep 9×9-inch baking dish and line it with parchment paper. Set aside.
- In a large bowl, whisk together granulated sugar, all-purpose flour, unsweetened cocoa powder, salt, and baking powder until evenly blended.
- Stir shredded coconut and chopped peanuts into the dry mixture until distributed evenly. Set aside.
- In a separate bowl, combine melted butter, 0.25 cup of the semi-sweet chocolate chips, and vanilla extract. Stir until the chocolate chips have melted and the mixture is smooth.
- Add eggs one at a time into the chocolate-butter mixture, mixing thoroughly after each addition to achieve a uniform texture.
- Add half of the dry mixture to the wet ingredients and mix well. Then add the remaining dry ingredients and stir until all components are fully combined into a cohesive batter.
- Press the batter evenly into the prepared 9×9-inch pan, ensuring it reaches all corners and is level on top.
- Evenly distribute the halved maraschino cherries and the remaining 1 cup of semi-sweet chocolate chips over the surface of the batter.
- Gently pour the sweetened condensed milk evenly over the cherries and chocolate chips, covering the top.
- Bake in the preheated oven for 25 to 30 minutes until the edges are golden and the center is set without jiggling.
- Allow the bars to cool completely, preferably overnight, before cutting into desired square servings.
Notes
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Chocolate Cherry Bars Delight