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Christmas Charcuterie Cups

Christmas Charcuterie Cups: 1 Simple Joyful Recipe

  • Author: basmer1517
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

These Christmas charcuterie cups offer a festive and easy way to serve appetizers at holiday gatherings. Each cup is a mini charcuterie board, filled with a delightful mix of savory meats, cheeses, fruits, and crunchy crackers, designed for individual enjoyment. They look impressive but are quick to assemble, making holiday entertaining stress-free.

Ingredients

Scale
  • 30 pieces salami
  • 6 slices cheddar cheese
  • 12 blackberries
  • 18 grapes (red or green)
  • 6 rosemary sprigs
  • 6–12 club crackers
  • 6 gherkins
  • Charcuterie cups (red and green recommended)
  • Star-shaped cutter
  • Cocktail skewers

Instructions

  1. Place a small sprig of rosemary in the bottom of each charcuterie cup.
  2. Use a star-shaped cutter to create stars from the cheddar cheese slices.
  3. Fold each slice of salami in half, then in half again. Thread 4-5 folded salami pieces onto a cocktail skewer.
  4. Skewer a cheese star and then add 2 blackberries onto a separate skewer.
  5. Thread a gherkin onto its own skewer.
  6. Add 3 grapes to a skewer.
  7. Trim the bottom of the skewers as needed to create a layered effect within the cup.
  8. Place the prepared skewers into the charcuterie cups.
  9. Arrange the completed Christmas charcuterie cups on a tray or platter for serving.

Notes

  • For a balanced look, trim the bottom of skewers so items sit at different heights.
  • Customize with your favorite cheeses, meats, fruits, and crackers.
  • Consider adding a small portion of dip like hummus or ranch.
  • Swap rosemary for thyme or mint for a New Year’s theme.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Assembly
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup

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Find it online: https://www.mealbulk.com/christmas-charcuterie-cups-recipe/