Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cookies Cream Cookie

Cookies Cream Cookie: 1 Easy Recipe


  • Author: basmer1517
  • Total Time: 25 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

These Cookies and Cream cookies are a delightful treat. They feature chunks of Oreo cookies and white chocolate for a rich flavor. This recipe is for homemade Cookies and Cream cookies that are easy to make.


Ingredients

Scale
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chopped Oreo cookies (about 1416 cookies)
  • 1 cup white chocolate chips

Instructions

  1. Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the chopped Oreo cookies and white chocolate chips. This is your Cookies and Cream cookie dough.
  7. Drop rounded tablespoons of the Cookies and Cream cookie dough onto the prepared baking sheets, spacing them about 2 inches apart.
  8. Bake for 9-11 minutes, or until the edges are golden brown and the centers are still slightly soft.
  9. Let the Cookies and Cream cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • For chewier cookies, use more brown sugar than granulated sugar.
  • Ensure your butter is truly softened, not melted, for the best texture.
  • Chilling the Cookies and Cream cookie dough for at least 30 minutes can help prevent spreading.
  • You can add a drizzle of chocolate ganache or cream cheese frosting to your Cookies and Cream cookies for extra decadence.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 250
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 14g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 45mg

Keywords: Cookies and Cream cookie, Cookies and Cream cookies, homemade Cookies and Cream cookies, easy Cookies and Cream cookies, Oreo cookie recipe, chocolate cookies with cream filling