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Creamy Garlic Salmon

Creamy Garlic Salmon: 30-Min Restaurant-Worthy Dinner

  • Author: basmer1517
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

This easy creamy garlic salmon recipe delivers perfectly seared salmon in a rich garlic cream sauce. It’s a quick and delicious dinner perfect for any occasion. Learn how to make this popular creamy salmon with garlic dish.

Ingredients

Scale
  • 1.5 lbs salmon fillets
  • 1 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/4 cup grated Parmesan cheese
  • 2 tbsp fresh parsley, chopped
  • 1 tbsp lemon juice
  • Salt and black pepper to taste

Instructions

  1. Season salmon fillets with salt and pepper.
  2. Heat olive oil in a large skillet over medium-high heat. Sear salmon for 3-4 minutes per side until golden brown. Remove salmon from skillet and set aside.
  3. Add minced garlic to the skillet and sauté for 1 minute until fragrant.
  4. Pour in heavy cream and chicken broth. Bring to a simmer, then reduce heat to low.
  5. Stir in Parmesan cheese and lemon juice. Cook until the sauce thickens slightly.
  6. Return salmon to the skillet and spoon the creamy garlic sauce over it.
  7. Simmer for 2-3 minutes until salmon is cooked through.
  8. Garnish with fresh parsley before serving.

Notes

  • For a lighter version, use half-and-half instead of heavy cream.
  • Add a pinch of red pepper flakes for a touch of heat.
  • Serve with your favorite side dishes like roasted vegetables or pasta.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Pan-seared
  • Cuisine: American

Nutrition

  • Serving Size: 1 fillet with sauce
  • Calories: 450
  • Sugar: 3g
  • Sodium: 300mg
  • Fat: 30g
  • Saturated Fat: 18g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 35g
  • Cholesterol: 120mg

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Find it online: https://www.mealbulk.com/creamy-garlic-salmon-recipe/