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Eggnog Cheesecake Bars Creamy

Creamy Eggnog Cheesecake Bars: 1 Divine Recipe


  • Author: basmer1517
  • Total Time: 2 hours 55 minutes
  • Yield: 16 bars 1x
  • Diet: Vegetarian

Description

Creamy spiced eggnog cheesecake bars with a buttery graham cracker crust. A festive and elegant holiday dessert perfect for any occasion.


Ingredients

Scale
  • For the Crust:
  • 1 ½ cups graham cracker crumbs
  • ¼ cup granulated sugar
  • 6 tbsp melted butter
  • For the Filling:
  • 16 oz cream cheese, softened
  • ½ cup granulated sugar
  • 2 large eggs
  • ½ cup eggnog
  • 1 tbsp all-purpose flour
  • ½ tsp ground nutmeg
  • ½ tsp rum extract
  • For Garnish:
  • Powdered sugar or gold edible shimmer

Instructions

  1. Preheat oven to 325°F (160°C). Line an 8×8 or 9×9-inch pan with parchment paper, leaving overhang for easy lifting.
  2. Mix graham cracker crumbs, sugar, and butter until evenly moistened. Press firmly into the pan and bake for 8–10 minutes, then cool slightly.
  3. Beat softened cream cheese and sugar until smooth.
  4. Add eggs one at a time, blending well after each addition.
  5. Mix in eggnog, flour, nutmeg, and rum extract until just combined.
  6. Pour the filling over the crust and smooth the top.
  7. Bake for 30–35 minutes, until the edges are set but the center still jiggles slightly.
  8. Cool to room temperature, then refrigerate for at least 2 hours, or preferably overnight.
  9. Lift from the pan using the parchment overhang.
  10. Slice into bars and dust with powdered sugar or gold edible shimmer before serving.

Notes

  • For a lighter version, use Neufchâtel cheese.
  • For dairy-free, use plant-based cream cheese, butter, and vegan eggnog.
  • If using real rum, substitute 1 tablespoon of rum for 1 tablespoon of eggnog.
  • For a different crust flavor, use crushed gingersnap cookies instead of graham crackers.
  • Add ½ cup of mini chocolate chips to the filling for chocolate chip eggnog bars.
  • Add ¼ cup pumpkin puree and 1 teaspoon pumpkin pie spice to the filling for a pumpkin spice twist.
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 190
  • Sugar: 12 g
  • Sodium: N/A
  • Fat: 13 g
  • Saturated Fat: N/A
  • Unsaturated Fat: N/A
  • Trans Fat: N/A
  • Carbohydrates: 15 g
  • Fiber: N/A
  • Protein: 3 g
  • Cholesterol: N/A

Keywords: Eggnog Cheesecake Bars, Creamy Eggnog Cheesecake, Spiced Eggnog Bars, Holiday Dessert, Graham Cracker Crust, Cheesecake Recipe, Festive Baking