Name: Fantasy Fudge: 10 Tips for the Creamiest Treat
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 3 cups cane sugar; 1/2 teaspoon sea salt; 3/4 cup salted butter; 2/3 cup evaporated milk; 12 ounces semi-sweet chocolate chips; 7 ounces marshmallow cream; 1 teaspoon vanilla extract; 1 cup chopped walnuts (optional)

Introduction

Fantasy Fudge is a delightful treat that brings back sweet memories for many. This classic Fantasy Fudge recipe is just like the original, allowing you to create a rich, creamy fudge right at home. Whether you choose to whip it up on the stovetop or in the microwave, this easy Fantasy Fudge is perfect for holidays, celebrations, or simply satisfying your sweet tooth. Let’s dive into how to make this mouthwatering dessert!

Why You’ll Love This Fantasy Fudge

There are plenty of reasons to fall in love with this Fantasy Fudge. First, it’s incredibly easy to make, requiring minimal effort for maximum flavor. The creamy texture paired with the rich chocolate makes it a crowd-pleaser. This Fantasy Fudge recipe is also versatile; you can add nuts, use different types of chocolate, or even incorporate peanut butter for a unique twist. It’s a great treat for holidays, making it a festive addition to any dessert table. Plus, it can be made in just 25 minutes! Enjoy the satisfaction of creating a homemade treat that feels special and indulgent.

Ingredients for Fantasy Fudge

Gather these items:

3 cups cane sugar
1/2 teaspoon sea salt
3/4 cup salted butter
2/3 cup evaporated milk
12 ounces semi-sweet chocolate chips
7 ounces marshmallow cream
1 teaspoon vanilla extract
1 cup chopped walnuts (optional)

How to Make Fantasy Fudge Step-by-Step

Step 1: In a 2 1/2 quart saucepan, combine the sugar, butter, and evaporated milk. Bring the mixture to a full rolling boil over low to medium heat, stirring constantly.
Step 2: Continue boiling for 5 minutes over low to medium heat, stirring constantly to prevent scorching.
Step 3: Remove the pan from the heat; stir in the chocolate chips ’til melted.
Step 4: Add the marshmallow cream, vanilla extract, and walnuts; stir or beat until well blended.
Step 5: Pour the mixture into a greased 9×13 pan, and cool at room temperature.
Step 6: Cut into squares and serve. Store in an airtight container in the fridge.
Step 7: Alternatively, for microwave method, start by heating the butter in a 4 quart microwaveable bowl for about 1 minute, or ’til melted.
Step 8: Add the sugar, salt, and evaporated milk, mixing well. Heat on high for another 3 minutes, stir it up, and heat again for another 2 minutes, or ’til the mixture just starts to boil.
Step 9: Mix it up again with a rubber spatula, making sure to scrape the bottom of the bowl. Microwave again for 3 more minutes, then stir and microwave for another 2 1/2 minutes. Let set for 2 more minutes, and then stir in the chocolate chips ’til melted.
Step 10: Add the marshmallow crème, vanilla, and chopped walnuts, mixing ’til well combined.
Step 11: Pour into a greased 9×13 pan, and let cool at room temperature.
Step 12: Cut into squares and serve.

Pro Tips for the Best Fantasy Fudge

Keep these in mind:

Use a heavy-bottomed pan to prevent scorching.
Stir constantly during cooking to ensure even melting and prevent burning.
For a creamier texture, add an extra splash of evaporated milk.
Allow the fudge to cool completely before cutting for the best texture.
Make sure to grease your pan well to avoid sticking.

Fantasy Fudge: 10 Tips for the Creamiest Treat - Fantasy Fudge - main visual representation

Best Ways to Serve Fantasy Fudge

This delicious fudge can be served in various ways. Here are some ideas:

Cut it into small squares and serve as a sweet treat during gatherings or holidays.
Pair it with a scoop of vanilla ice cream for a decadent dessert.
Use it as a topping for cakes or cupcakes for an extra chocolatey flavor.

How to Store and Reheat Fantasy Fudge

To store your homemade Fantasy Fudge, keep it in an airtight container in the fridge. This will help maintain its freshness and texture. The fudge can last up to two weeks when stored properly. If you want to reheat it, simply microwave it in short increments, stirring in between, until it softens to your desired consistency.

Frequently Asked Questions About Fantasy Fudge

What’s the secret to perfect Fantasy Fudge?

The secret to perfect Fantasy Fudge lies in the timing and temperature. Ensure you bring your mixture to a full boil and maintain it while stirring constantly. This helps achieve that creamy texture we all love!

Can I make Fantasy Fudge ahead of time?

Absolutely! You can make Fantasy Fudge a few days in advance. Simply store it in an airtight container in the fridge until you’re ready to serve it.

How do I avoid common mistakes with Fantasy Fudge?

To avoid common mistakes, ensure you measure your ingredients accurately, stir continuously, and allow the fudge to cool completely before cutting. These steps will ensure the best results.

Variations of Fantasy Fudge You Can Try

There are several ways to put your twist on Fantasy Fudge. Here are a few variations:

For a nutty crunch, try adding chopped walnuts or pecans.
For a different flavor, swap semi-sweet chocolate chips for white chocolate or butterscotch chips.
Create a layered fudge with swirls of peanut butter mixed in for a delicious twist.
Make a Fantasy Fudge without marshmallows by increasing the chocolate chips and butter for a denser fudge.

For more tips on making delicious desserts, check out this guide on dessert making. You can also learn about the best ways to store sweets and how to make variations of classic recipes.