Harvest Chicken Salad is a fresh yet filling dish that brings together tender chicken, crisp apples, sweet dried fruit, crunchy nuts, and vibrant greens, all tossed in a lightly creamy dressing. This salad is a delicious way to celebrate the flavors of autumn, making it perfect for a family meal or a cozy gathering with friends. Whether you need something nutritious for lunch or a refreshing dinner option, this dish satisfies all cravings while remaining light and healthy.
Why You’ll Love This Harvest Chicken Salad
This Chicken salad with harvest ingredients not only tastes fantastic but is also packed with health benefits. Here are some reasons to love it:
- Rich in protein from the chicken, making it a filling option.
- Features seasonal fruits like apples and cranberries, providing essential vitamins.
- The addition of nuts adds crunch and healthy fats.
- Quick and easy to prepare, perfect for busy weeknights.
- Versatile enough to customize with your favorite ingredients.
- Great for meal prep; it stays fresh for several days.
- Can be served as a main dish or a side salad.
- Suitable for gluten-free diets, making it inclusive for various guests.
Ingredients for Harvest Chicken Salad
Gather these items:
- 3 cups cooked chicken breast, diced or shredded
- 6 cups mixed greens (spinach, arugula, or spring mix)
- 1 crisp apple, thinly sliced or diced
- ½ cup dried cranberries or dried cherries
- ½ cup chopped nuts (pecans or walnuts)
- ¼ cup red onion, thinly sliced
- ½ cup mayonnaise or plain Greek yogurt
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- Salt and black pepper, to taste
How to Make Harvest Chicken Salad Step-by-Step
- Step 1: If not already cooked, season chicken with salt and pepper and cook until tender. Let cool, then dice or shred.
- Step 2: In a small bowl, whisk together mayonnaise or Greek yogurt, Dijon mustard, honey, apple cider vinegar, salt, and pepper until smooth.
- Step 3: In a large bowl, combine mixed greens, chicken, apple, dried fruit, nuts, and red onion. Toss gently.
- Step 4: Drizzle dressing over the salad just before serving and toss lightly until evenly coated.
- Step 5: Serve immediately for the freshest flavor and texture.

Pro Tips for the Best Harvest Chicken Salad
Keep these in mind:
- Make sure to use fresh, high-quality ingredients for the best flavor.
- Feel free to experiment with different nuts or fruits to match your taste.
- Chill the salad for an hour before serving to let the flavors meld together.
- This recipe is perfect for mixing; try adding roasted vegetables for a unique twist.
Best Ways to Serve Harvest Chicken Salad
Here are a few ideas for serving:
- Serve on a bed of lettuce or in a whole wheat wrap for a filling lunch.
- Pair with crusty bread or homemade rolls for a complete meal.
- For a festive touch, serve in hollowed-out pumpkins for a fall-themed presentation.
How to Store and Reheat Harvest Chicken Salad
To store, place any leftovers in an airtight container in the fridge for up to three days. To keep the salad fresh, it’s best to keep the dressing separate until you’re ready to serve. When you prepare this dish, you’ll find it’s a great option for meal prep, allowing you to enjoy healthy lunches throughout the week.
Frequently Asked Questions About Harvest Chicken Salad
What is harvest chicken salad?
Harvest chicken salad is a nutritious dish featuring chicken, seasonal fruits like apples and cranberries, and nuts, making it a wholesome meal option.
Can I make harvest chicken salad ahead of time?
Absolutely! This salad can be made ahead of time and stored in the refrigerator. Just add the dressing right before serving for the best taste.
How do I avoid common mistakes with harvest chicken salad?
To avoid common pitfalls, ensure your ingredients are fresh, and don’t overdress the salad. Mixing just before serving helps maintain the crispness of the greens.
Variations of Harvest Chicken Salad You Can Try
Feel free to mix things up with these variations:
- Try adding roasted vegetables for a heartier meal.
- Incorporate different seasonal fruits like pears or figs for a unique twist.
- Make a nut-free version by substituting seeds like sunflower or pumpkin seeds.
- For a creamier option, use avocado in place of mayonnaise or yogurt.
For more tips on healthy eating, check out this article. If you’re interested in meal prep ideas, visit this link. You can also learn about the benefits of seasonal ingredients here.
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Delicious Harvest Chicken Salad Recipe You’ll Love
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Harvest Chicken Salad is a fresh yet filling dish that brings together tender chicken, crisp apples, sweet dried fruit, crunchy nuts, and vibrant greens, all tossed in a lightly creamy dressing.
Ingredients
- 3 cups cooked chicken breast, diced or shredded
- 6 cups mixed greens (spinach, arugula, or spring mix)
- 1 crisp apple, thinly sliced or diced
- ½ cup dried cranberries or dried cherries
- ½ cup chopped nuts (pecans or walnuts)
- ¼ cup red onion, thinly sliced
- ½ cup mayonnaise or plain Greek yogurt
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- Salt and black pepper, to taste
Instructions
- If not already cooked, season chicken with salt and pepper and cook until tender. Let cool, then dice or shred.
- In a small bowl, whisk together mayonnaise or Greek yogurt, Dijon mustard, honey, apple cider vinegar, salt, and pepper until smooth.
- In a large bowl, combine mixed greens, chicken, apple, dried fruit, nuts, and red onion. Toss gently.
- Drizzle dressing over the salad just before serving and toss lightly until evenly coated.
- Serve immediately for the freshest flavor and texture.
Notes
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 10g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Harvest Chicken Salad