Healthy Chicken Sweet Potato Bowls offer a balanced and delicious meal, combining tender roasted chicken and sweet, caramelized sweet potatoes. This dish is a perfect answer for those looking for nutritious chicken sweet potato options that are full of flavor and satisfying nutrients. Enjoy this wholesome chicken sweet potato recipe as a quick weeknight dinner or as part of your meal prep routine.
Why You’ll Love This Healthy Chicken Sweet Potato
This healthy chicken sweet potato dish is not just tasty but comes with numerous benefits. First, it’s packed with protein from the chicken, making it a great option for those seeking to build muscle. Second, sweet potatoes are rich in vitamins and fiber, promoting digestive health and providing sustained energy. Third, the combination of chicken and sweet potato creates a well-balanced meal that is both filling and nutritious. Additionally, this meal is easy to prepare, making it perfect for busy weeknights. It’s also versatile, allowing you to customize it with various spices and dressings. Lastly, it fits well into a healthy diet, as it’s low in calories and high in essential nutrients, making it a fantastic choice for anyone looking to maintain a healthy lifestyle.

Ingredients for Healthy Chicken Sweet Potato
Gather these items:
- 2 medium sweet potatoes, peeled and cubed
- 1 tbsp olive oil (for sweet potatoes)
- 0.5 tsp paprika
- 0.25 tsp garlic powder (for sweet potatoes)
- Salt and black pepper, to taste (for sweet potatoes)
- 1 lb boneless, skinless chicken breast, cut into 1-inch cubes
- 1 tbsp olive oil (for chicken)
- 0.5 tsp garlic powder (for chicken)
- 0.5 tsp onion powder
- Salt and black pepper, to taste (for chicken)
- 2 cups cooked white or brown rice
- 0.5 cup Greek yogurt, plain, or mayonnaise
- 1 tbsp lime juice
- 1 tsp sriracha, or to taste
- 0.5 tsp cumin
How to Make Healthy Chicken Sweet Potato Step-by-Step
- Step 1: Preheat oven to 400°F (200°C). Line two large baking sheets with parchment paper.
- Step 2: In a bowl, toss diced sweet potatoes with 1 tbsp olive oil, 0.5 tsp paprika, 0.25 tsp garlic powder, salt, and black pepper. Spread them evenly on one prepared baking sheet.
- Step 3: In another bowl, toss chicken cubes with 1 tbsp olive oil, 0.5 tsp garlic powder, 0.5 tsp onion powder, salt, and black pepper. Spread the seasoned chicken evenly on the second prepared baking sheet.
- Step 4: Roast the sweet potatoes for 25-30 minutes, flipping halfway, until tender and lightly caramelized. Roast the chicken for 15-20 minutes, or until cooked through (internal temperature 165°F/74°C).
- Step 5: While chicken and sweet potatoes roast, prepare the dressing: In a small bowl, whisk together 0.5 cup Greek yogurt (or mayonnaise), 1 tbsp lime juice, 1 tsp sriracha, 0.5 tsp cumin, and a pinch of salt and pepper until smooth.
- Step 6: Assemble the bowls: Divide the 2 cups of cooked rice among four serving bowls. Top each with equal portions of roasted chicken and sweet potatoes. Drizzle generously with the creamy dressing and serve immediately.
Pro Tips for the Best Healthy Chicken Sweet Potato
Keep these in mind:
- Ensure that sweet potatoes are cut into even cubes for uniform cooking.
- For added flavor, marinate the chicken in the spices for a few hours before cooking.
- This recipe is perfect for meal prep; store each component separately to retain freshness.
- Experiment with different spices such as chili powder or Italian herbs for more flavor.
Best Ways to Serve Healthy Chicken Sweet Potato
There are a few delightful ways to enjoy your healthy chicken sweet potato bowls. You can serve them as is for a complete meal. For a twist, try adding a handful of fresh spinach or kale for an extra boost of nutrients. Another option is to incorporate avocado slices for creaminess and healthy fats.
How to Store and Reheat Healthy Chicken Sweet Potato
To store leftovers, place them in airtight containers in the fridge for up to 3 days. For meal prep, separate the rice, chicken, and sweet potatoes into individual containers. To reheat, simply warm in the microwave or on the stovetop until heated through.
Frequently Asked Questions About Healthy Chicken Sweet Potato
What is a healthy chicken sweet potato dish?
A healthy chicken sweet potato dish combines lean protein from chicken with nutrient-rich sweet potatoes, making it a wholesome meal option. This dish can also include various spices and toppings for added flavor and health benefits.
Can I make healthy chicken sweet potato ahead of time?
Yes, you can prepare the chicken and sweet potatoes ahead of time. Simply cook them as directed and store them in the refrigerator. This makes for easy meal prep options throughout the week.
How do I avoid common mistakes with healthy chicken sweet potato?
To avoid common mistakes, ensure that the chicken is cooked to the right temperature (165°F/74°C) and that the sweet potatoes are roasted until tender. Cutting them into even sizes helps with uniform cooking.
Variations of Healthy Chicken Sweet Potato You Can Try
For some creative variations of this dish, consider making a chicken sweet potato casserole by layering the ingredients in a baking dish. Alternatively, try a sweet potato and chicken stir-fry for a quick meal on the stovetop. Lastly, a grilled chicken and sweet potato dish adds a smoky flavor perfect for summer barbecues.
For more information on the health benefits of sweet potatoes, check out this Healthline article.
To learn more about meal prepping, visit this guide.
For tips on cooking chicken perfectly, see this resource.
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Healthy Chicken Sweet Potato Bowls: 5 Powerful Benefits
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Diet: Healthy
Description
Healthy Chicken Sweet Potato Bowls offer a balanced and delicious meal, combining tender roasted chicken and sweet, caramelized sweet potatoes.
Ingredients
- 2 medium sweet potatoes, peeled and cubed
- 1 tbsp olive oil (for sweet potatoes)
- 0.5 tsp paprika
- 0.25 tsp garlic powder (for sweet potatoes)
- Salt and black pepper, to taste (for sweet potatoes)
- 1 lb boneless, skinless chicken breast, cut into 1-inch cubes
- 1 tbsp olive oil (for chicken)
- 0.5 tsp garlic powder (for chicken)
- 0.5 tsp onion powder
- Salt and black pepper, to taste (for chicken)
- 2 cups cooked white or brown rice
- 0.5 cup Greek yogurt, plain, or mayonnaise
- 1 tbsp lime juice
- 1 tsp sriracha, or to taste
- 0.5 tsp cumin
Instructions
- Preheat oven to 400°F (200°C). Line two large baking sheets with parchment paper.
- In a bowl, toss diced sweet potatoes with 1 tbsp olive oil, 0.5 tsp paprika, 0.25 tsp garlic powder, salt, and black pepper. Spread them evenly on one prepared baking sheet.
- In another bowl, toss chicken cubes with 1 tbsp olive oil, 0.5 tsp garlic powder, 0.5 tsp onion powder, salt, and black pepper. Spread the seasoned chicken evenly on the second prepared baking sheet.
- Roast the sweet potatoes for 25-30 minutes, flipping halfway, until tender and lightly caramelized. Roast the chicken for 15-20 minutes, or until cooked through (internal temperature 165°F/74°C).
- While chicken and sweet potatoes roast, prepare the dressing: In a small bowl, whisk together 0.5 cup Greek yogurt (or mayonnaise), 1 tbsp lime juice, 1 tsp sriracha, 0.5 tsp cumin, and a pinch of salt and pepper until smooth.
- Assemble the bowls: Divide the 2 cups of cooked rice among four serving bowls. Top each with equal portions of roasted chicken and sweet potatoes. Drizzle generously with the creamy dressing and serve immediately.
Notes
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 6g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Healthy Chicken Sweet Potato, Chicken Bowl, Meal Prep, Healthy Dinner