Description
Keto Crock-pot Pizza Casserole is a mouthwatering, low-carb delight that brings all the classic flavors of pizza straight to your dinner table with minimal effort.
Ingredients
Scale
- 1 lb lean ground beef or Italian sausage
- 1 cup bell peppers (mixed colors), chopped
- 1 cup fresh mushrooms, sliced
- 4 oz high-quality pepperoni slices
- 2 cups sugar-free marinara sauce
- 2 cups shredded whole milk mozzarella cheese
Instructions
- Brown the ground meat in a skillet over medium heat until fully cooked. Drain excess fat and set aside.
- Chop bell peppers and mushrooms into bite-sized pieces.
- In a crock pot, layer the browned meat, chopped veggies, and pepperoni slices.
- Pour sugar-free marinara sauce evenly over the layers and stir gently if desired.
- Sprinkle shredded mozzarella generously on top.
- Cover and cook on low for 4-6 hours until bubbly and melted.
Notes
- Prep Time: 15 minutes
- Cook Time: 4-6 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 900mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Keto Crock Pot Pizza