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Smoothie Bowl Berries Granola

Smoothie Bowl Berries Granola: 7 Amazing Tips


  • Author: basmer1517
  • Total Time: 10 minutes
  • Yield: 2 bowls 1x
  • Diet: Vegetarian

Description

A vibrant and nutritious smoothie bowl featuring a creamy blend of frozen berries and banana, topped with crunchy granola and fresh fruit. It’s a quick, customizable, and energizing breakfast or snack.


Ingredients

Scale
  • 2 cups frozen mixed berries
  • 2 ripe bananas, sliced and frozen
  • ½ cup Greek yogurt
  • ½ cup milk of choice
  • 1 tablespoon peanut butter
  • 1 tablespoon chia seeds
  • ¼ cup fresh blueberries
  • ¼ cup fresh raspberries
  • ¼ cup fresh blackberries
  • ¼ cup granola
  • 1 teaspoon chia seeds
  • Peanut butter drizzle (optional)

Instructions

  1. Freeze sliced bananas and use frozen berries for a thick consistency.
  2. Combine frozen berries, bananas, Greek yogurt, milk, peanut butter, and chia seeds in a high-speed blender.
  3. Blend until smooth, adding a splash more milk if too thick or extra frozen fruit if too thin.
  4. Pour the smoothie mixture evenly into two bowls and smooth the surface.
  5. Arrange fresh berries, granola, and extra chia seeds on top.
  6. Drizzle with peanut butter if desired.
  7. Serve immediately.

Notes

  • Use minimal liquid for a thick, creamy base.
  • Keep frozen banana slices ready for smoothies.
  • Toast oats with honey and nuts for homemade granola.
  • Boost protein with powder or extra Greek yogurt.
  • Use plant-based yogurt and milk for a vegan option.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast, Snack
  • Method: Blended, No-Cook
  • Cuisine: American, Healthy

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350 kcal
  • Sugar: 27g
  • Sodium: 70mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 12g
  • Protein: 10g
  • Cholesterol: 5mg

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