Strawberry Pretzel Marshmallow Treats: A Sweet Delight

Strawberry Pretzel Marshmallow Treats are a delightful combination of crunchy pretzels, fluffy marshmallows, and juicy strawberries. This dessert not only tempts your taste buds but also brings a smile to everyone’s face with its vibrant colors and textures. Perfect for gatherings, picnics, or just as a sweet snack, these treats are sure to become a staple in your dessert repertoire. Let’s dive into the magic of creating these delicious treats!

Why You’ll Love This Strawberry Pretzel Marshmallow Treats

There are countless reasons to fall in love with Strawberry Pretzel Marshmallow Treats. First, they offer a wonderful balance of flavors and textures, combining the saltiness of pretzels with the sweetness of strawberries and the creaminess of marshmallows. Second, the recipe is straightforward, making it an ideal choice for beginners. Third, these treats are versatile and can easily be adapted to suit various dietary preferences. Additionally, they are visually appealing, adding a pop of color to any dessert table. Finally, they can be made ahead of time, making them perfect for busy schedules. Whether you’re looking for an easy dessert for a family gathering or a delicious snack for movie night, these treats will not disappoint!

Ingredients for Strawberry Pretzel Marshmallow Treats

Gather these items:

  • 2 heaping cups (about 100g) regular or gluten free pretzels
  • 6 tablespoons (85g) unsalted butter, melted
  • 2 tablespoons (25g) granulated sugar
  • 1/2 cup (112g) unsalted butter, plus extra for coating pan
  • 1 bag (285g) mini marshmallows, plus 1 additional cup (optional)
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon kosher salt
  • 2 1/2 cups (75g) crispy rice cereal, gluten free if needed
  • 3/4 cup (18g) freeze dried strawberries, roughly crushed
  • Roasted pretzels (prepared above)

How to Make Strawberry Pretzel Marshmallow Treats Step-by-Step

  1. Step 1: Preheat oven to 200°C. Line a large baking sheet with parchment paper. Place pretzels in a zip-top bag and crush with a rolling pin or similar object. Transfer crushed pretzels to a bowl and combine with melted butter and granulated sugar. Spread the mixture evenly on the lined baking sheet.
  2. Step 2: Bake the pretzel mixture for 8 to 10 minutes or until deep golden brown. Immediately after removing from the oven, toss pretzels on the baking sheet to redistribute the butter coating. Allow pretzels to cool and crisp at room temperature.
  3. Step 3: Generously butter the interior of a 20cm x 20cm (8×8-inch) baking pan. In a large bowl, combine the crispy rice cereal, freeze dried strawberries, roasted pretzels, and 1 cup of additional mini marshmallows if using.
  4. Step 4: In a large pot over medium heat, melt 1/2 cup butter and the 285g bag of mini marshmallows. Stir continuously until the mixture is smooth and fully combined. Remove from heat and stir in vanilla extract and salt.
  5. Step 5: Fold the dry mix into the melted marshmallow mixture, ensuring all ingredients are evenly coated. Transfer the mixture to the prepared pan and press firmly into an even layer, using greased hands or a nonstick spatula.
  6. Step 6: Allow the treats to cool at room temperature for approximately one hour. Once set, slice into squares and serve.

Pro Tips for the Perfect Strawberry Pretzel Marshmallow Treats

Keep these in mind:

  • Store in an airtight container for freshness.
  • Try adding different fruits for variety.
  • For extra flavor, consider drizzling chocolate on top.

Best Ways to Serve Strawberry Pretzel Marshmallow Treats

These treats can be served in several delightful ways. First, consider pairing them with whipped cream for a rich dessert experience. Second, they can be enjoyed alongside a refreshing fruit salad for a balanced snack. Finally, serve them with a scoop of vanilla ice cream for a decadent dessert option that everyone will love!

Strawberry Pretzel Marshmallow Treats: A Sweet Delight - Strawberry Pretzel Marshmallow Treats - main visual representation

How to Store and Reheat Strawberry Pretzel Marshmallow Treats

To keep your treats fresh, store them in an airtight container at room temperature. They can last up to a week if properly sealed. If you prefer a warm treat, simply reheat them in the microwave for a few seconds. This will help maintain that gooey marshmallow texture!

Frequently Asked Questions About Strawberry Pretzel Marshmallow Treats

What is a Strawberry Pretzel Marshmallow Treat?

A Strawberry Pretzel Marshmallow Treat is a dessert that combines crunchy pretzels, fluffy marshmallows, and strawberries, creating a delightful mix of flavors and textures.

Can I make Strawberry Pretzel Marshmallow Treats ahead of time?

Yes, these treats can be made ahead of time and stored for later. They are perfect for meal prep, allowing you to have a sweet snack ready when you need it!

How do I avoid common mistakes with Strawberry Pretzel Marshmallow Treats?

To avoid common mistakes, ensure that pretzels are evenly coated with butter and sugar, and press the mixture firmly into the pan for a better texture.

Variations of Strawberry Pretzel Marshmallow Treats You Can Try

There are numerous variations you can experiment with. Try adding different fruits like blueberries or bananas for a refreshing twist. You could also use chocolate-covered pretzels instead of regular pretzels for an indulgent flavor. For a unique texture, consider incorporating nuts or seeds into the mixture. These options will keep your dessert exciting and delicious!

Strawberry Pretzel Marshmallow Treats: A Sweet Delight - Strawberry Pretzel Marshmallow Treats - additional detail

For more delicious recipes, check out this link for a great dessert idea. If you’re interested in meal prep tips, visit this article. Additionally, learn about how to store treats effectively for maximum freshness.

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Strawberry Pretzel Marshmallow Treats

Strawberry Pretzel Marshmallow Treats: A Sweet Delight


  • Author: basmer1517
  • Total Time: 1 hour 40 minutes
  • Yield: 16 squares 1x
  • Diet: Vegetarian

Description

Delicious Strawberry Pretzel Marshmallow Treats combining the crunch of pretzels, the softness of marshmallows, and the fruity flavor of strawberries.


Ingredients

Scale
  • 2 heaping cups (about 100g) regular or gluten free pretzels
  • 6 tablespoons (85g) unsalted butter, melted
  • 2 tablespoons (25g) granulated sugar
  • 1/2 cup (112g) unsalted butter, plus extra for coating pan
  • 1 bag (285g) mini marshmallows, plus 1 additional cup (optional)
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon kosher salt
  • 2 1/2 cups (75g) crispy rice cereal, gluten free if needed
  • 3/4 cup (18g) freeze dried strawberries, roughly crushed
  • Roasted pretzels (prepared above)

Instructions

  1. Preheat oven to 200°C. Line a large baking sheet with parchment paper. Place pretzels in a zip-top bag and crush with a rolling pin or similar object. Transfer crushed pretzels to a bowl and combine with melted butter and granulated sugar. Spread the mixture evenly on the lined baking sheet.
  2. Bake the pretzel mixture for 8 to 10 minutes or until deep golden brown. Immediately after removing from the oven, toss pretzels on the baking sheet to redistribute the butter coating. Allow pretzels to cool and crisp at room temperature.
  3. Generously butter the interior of a 20cm x 20cm (8×8-inch) baking pan. In a large bowl, combine the crispy rice cereal, freeze dried strawberries, roasted pretzels, and 1 cup of additional mini marshmallows if using.
  4. In a large pot over medium heat, melt 1/2 cup butter and the 285g bag of mini marshmallows. Stir continuously until the mixture is smooth and fully combined. Remove from heat and stir in vanilla extract and salt.
  5. Fold the dry mix into the melted marshmallow mixture, ensuring all ingredients are evenly coated. Transfer the mixture to the prepared pan and press firmly into an even layer, using greased hands or a nonstick spatula.
  6. Allow the treats to cool at room temperature for approximately one hour. Once set, slice into squares and serve.

Notes

  • Store in an airtight container for freshness.
  • Try adding different fruits for variety.
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 160
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: Strawberry Pretzel Marshmallow Treats, dessert, no-bake treats

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